The Forager’s Guide to Wild Foods


Format: PDF BOOK If you need another format , please contact us

Featuring 319 color pages, 400 wild foods, and 400 plant localization maps, “The Forager’s Guide to Wild Foods” is an essential companion for anyone venturing into the art of foraging. With superior plant identification guidelines, detailed recipes, and full-page photos for each plant, this comprehensive guide ensures confidence in exploring nature’s bounty. Offering at least three pictures per plant and highlighting medicinal uses, the book serves as an invaluable resource for both experienced foragers and beginners.

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Embark on a culinary adventure with “The Forager’s Guide to Wild Foods” eBook. Immerse yourself in the art of wild food discovery as this comprehensive guide leads you through the bountiful world of foraging. From identifying edible treasures in the wilderness to crafting delectable recipes from nature’s pantry, this guide is your key to embracing the flavors of the wild. Unearth the secrets of sustainable, wild food harvesting and elevate your culinary skills to new heights. Whether you’re a novice or an experienced forager, this eBook is your essential companion to a more connected, flavorful, and sustainable way of living. Download “The Forager’s Guide to Wild Foods” now and let the journey into the untamed world of wild edibles begin.

Format: PDF BOOK If you need another format , please contact us

Shipping: you can download it directly after payment

language : English

author : Claude Davis

ISBN 10:  1735481513

ISBN13:  9781735481517

Publication Year : 2021


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